Reserve Your Goat Harvest
Experience the delicate, lean, and flavor-rich profile of our pasture-raised goat. Sourced with integrity, hand-processed in small batches, and cut exactly to your order.
restaurant_menuDetailed Yield Breakdown
*Percentages are approximate based on standard hanging weight. Your cut sheet — cubes for biryani, curry cuts, kofta grind — shapes the final take-home.
Fits Any Freezer
A whole goat harvest tucks comfortably into the freezer you already own — no chest freezer required.
The Procurement Process
From pasture to your freezer, we handle every step with artisanal care and transparency.
1. Reserve
Place your $200 deposit to secure your goat. Deposits are applied in full to your final invoice.
2. Customization
Your cut sheet decides everything — biryani cubes, curry cuts, whole legs, kofta grind, or merguez.
3. Hand Processing
Hand-processed in small batches under USDA inspection — Halal certified under HMS — then chilled and packed the same day.
4. Fulfillment
Pay the balance and pick up at our farm or schedule delivery across NY & CT.
100% Traceable
Know the exact animal, pasture, and processing date of your food.
Cut for Your Cuisine, Not the Display Case
“Finally goat cut properly for biryani and curry — the cubes are exactly right, and the merguez is a family favorite now. Worth every penny over the halal shop.”
- check_circleLean, Clean NutritionLower in fat than beef or lamb, raised on native forage with no antibiotics or hormones — ever.
- check_circleCut for Your TableBone-in curry cubes, boneless biryani cuts, whole legs for the oven, kofta grind — your cut sheet, your call.
Packed & labeled for your freezer
What's in your share
Whole Goat Harvest
≈ 31–39 lb take-home from 45–55 lb hanging
2Leg Roasts4–5 lb each — or cubed for biryani, your cut sheet decides
2Shoulder Roasts3–4 lb each — or bone-in curry cubes
20–28Chops2 per pack, ≈ 7–10 lb
7–9Curry & Ground Packsbone-in curry cut, boneless biryani cubes & keema grind, 1 lb packs
4Shanksnihari-ready, plus neck & soup bones
On requestOrgansincluded free when you tick them on your cut sheet
A half goat is exactly half of everything above — 1 leg, 1 shoulder, 10–14 chops, 2 shanks.
Counts are typical — exact numbers vary animal to animal, and your cut sheet controls the mix: grind the roasts, thicken the steaks, or turn part of it into patties, kofta & beef bacon.
Secure Your Next Harvest
We process a limited number of animals each month to maintain our quality standards. Reserve yours today to lock in your fulfillment date.